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Changes to legislation: There are outstanding changes not yet made to Commission Regulation(EU) 2019/552. Any changes that have already been made to the legislation appear in the contentand are referenced with annotations. (See end of Document for details) View outstanding changes
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II andIII to Regulation (EC) No 396/2005 of the European Parliament and of the Councilas regards maximum residue levels for azoxystrobin, bicyclopyrone, chlormequat,
cyprodinil, difenoconazole, fenpropimorph, fenpyroximate, fluopyram, fosetyl,isoprothiolane, isopyrazam, oxamyl, prothioconazole, spinetoram, trifloxystrobin
and triflumezopyrim in or on certain products (Text with EEA relevance)
COMMISSION REGULATION (EU) 2019/552
of 4 April 2019
amending Annexes II and III to Regulation (EC) No 396/2005 of theEuropean Parliament and of the Council as regards maximum residue
levels for azoxystrobin, bicyclopyrone, chlormequat, cyprodinil,difenoconazole, fenpropimorph, fenpyroximate, fluopyram, fosetyl,isoprothiolane, isopyrazam, oxamyl, prothioconazole, spinetoram,
trifloxystrobin and triflumezopyrim in or on certain products
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Councilof 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant andanimal origin and amending Council Directive 91/414/EEC(1), and in particular Article 14(1)(a) thereof,
Whereas:
(1) On 6 July 2018, the Codex Alimentarius Commission adopted new Codex maximumresidue limits (CXLs) for azoxystrobin, bicyclopyrone, chlormequat, cyprodinil,difenoconazole, fenazaquin, fenpropimorph, fenpyroximate, flonicamid, fluopyram,flupyradifurone, fosetyl, imazamox, imazapyr, isoprothiolane, isopyrazam, oxamyl,picoxystrobin, prothioconazole, quinclorac, saflufenacil, spinetoram, tebuconazole,trifloxystrobin and triflumezopyrim(2).
(2) Maximum residue levels (MRLs) had been set for those substances in Annexes II andIII to Regulation (EC) No 396/2005, except for bicyclopyrone and triflumezopyrim forwhich no specific MRLs were set nor were those substances included in Annex IV tothat Regulation, so the default value of 0,01 mg/kg laid down in Article 18(1)(b) thereofapplies.
(3) In accordance with Article 5(3) of Regulation (EC) No 178/2002 of the EuropeanParliament and of the Council(3), where international standards exist or their completionis imminent, they are to be taken into consideration in the development or adaptationof food law, except where such standards or relevant parts would be an ineffectiveor inappropriate means for the fulfilment of the legitimate objectives of food law
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or where there is a scientific justification, or where they would result in a differentlevel of protection from the one determined as appropriate in the Union. Moreover, inaccordance with point (e) of Article 13 of that Regulation, the Union is to promoteconsistency between international technical standards and food law while ensuring thatthe high level of protection adopted in the Union is not reduced.
(4) The Union presented a reservation(4) to the Codex Committee on Pesticides Residues onthe CXLs proposed for the following pesticide/product combinations: bicyclopyrone(mammalian edible offal); difenoconazole (pome fruit; rice); fenazaquin (all products);fenpropimorph (banana); fenpyroximate (pears; cucumbers; melons; peppers; coffeebeans; citrus fruits; animal products); flonicamid (all products); fluopyram (milk;rice; dry peas); flupyradifurone (all products); imazamox (all products); imazapyr(all products); oxamyl (cucumber; summer squash); picoxystrobin (all products);quinclorac (all products); saflufenacil (all products); spinetoram (avocado; plums;animal products); tebuconazole (all products); trifloxystrobin (head cabbages).
(5) The CXLs for azoxystrobin, bicyclopyrone, chlormequat, cyprodinil, difenoconazole,fenpropimorph, fenpyroximate, fluopyram, fosetyl, isoprothiolane, isopyrazam,oxamyl, prothioconazole, spinetoram, trifloxystrobin and triflumezopyrim, which arenot listed in recital 4, should therefore be included in Regulation (EC) No 396/2005 asMRLs except where they relate to products which are not referred to in Annex I to thatRegulation or where they are at a lower level than the current MRLs. Those CXLs aresafe for consumers in the Union(5).
(6) In the context of a procedure for the authorisation of the use of a plant protection productcontaining the active substance potassium phosphonates on blackberries, raspberries,blueberries, currants, gooseberries and elderberries, an application was submitted inaccordance with Article 6(1) of Regulation (EC) No 396/2005 for modification of theexisting MRLs for fosetyl.
(7) In accordance with Article 8 of Regulation (EC) No 396/2005, that application wasevaluated by the Member State concerned and the evaluation report was forwarded tothe Commission.
(8) The European Food Safety Authority (‘the Authority’) assessed the application and theevaluation report, examining in particular the risks to the consumer and, where relevant,to animals and gave a reasoned opinion on the proposed MRLs(6). It forwarded thatopinion to the applicant, the Commission and the Member State and made it availableto the public.
(9) The Authority concluded that all requirements with respect to data were met and thatthe modifications to the MRLs requested by the applicant were acceptable with regardto consumer safety on the basis of a consumer exposure assessment for 27 specificEuropean consumer groups. It took into account the most recent information on thetoxicological properties of the substance. Neither the lifetime exposure to this substancevia consumption of all food products that may contain it, nor the short-term exposuredue to high consumption of the relevant products showed that there is a risk that theacceptable daily intake or the acute reference dose is exceeded.
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...Document Generated: 2021-08-21
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(10) Based on the reasoned opinion of the Authority and taking into account the factorsrelevant to the matter under consideration, the appropriate modifications to the MRLsfulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.
(11) Regulation (EC) No 396/2005 should therefore be amended accordingly.
(12) The measures provided for in this Regulation are in accordance with the opinion of theStanding Committee on Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION:
Article 1
Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance withthe Annex to this Regulation.
Article 2
This Regulation shall enter into force on the twentieth day following that of itspublication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 4 April 2019.
For the Commission
The President
Jean-Claude JUNCKER
4 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...Document Generated: 2021-08-21
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ANNEX
Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:
(1) in Annex II, the columns for azoxystrobin, chlormequat, cyprodinil, fenpropimorph,fenpyroximate, oxamyl, prothioconazole and trifloxystrobin are replaced by thefollowing:
PESTICIDE RESIDUES AND MAXIMUM RESIDUE LEVELS (MG/KG)
Codenumber
GroupsandexamplesofindividualproductstowhichtheMRLsapplyb
AzoxystrobinChlormequat(sumofchlormequatanditssalts,expressedaschlormequat-chloride)
Cyprodinil(F)(R)
Fenpropimorph(sumofisomers)(F)(R)
Fenpyroximate(A)(F)(R)
OxamylProthioconazole:prothioconazole-desthio(sumofisomers)(F)
Trifloxystrobin(F)(R)
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10)
0100000FRUITS,FRESHorFROZEN;TREENUTS
0,01a
0110000Citrusfruits
15 0,01a 0,02a 0,01a 0,5 (+) 0,01a 0,5
0110010Grapefruits
0110020Oranges (+)
0110030Lemons
0110040Limes
0110050Mandarins (+)
0110990Others(2)
0120000Treenuts
0,01a 0,01a 0,05 0,02a 0,02
0120010Almonds0,01 0,02a
(+)
0120020Brazilnuts
0,01 0,04
0120030Cashewnuts
0,01 0,04
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0120040Chestnuts0,01 0,04
0120050Coconuts0,01 0,04
0120060Hazelnuts/cobnuts
0,01 0,04
0120070Macadamias0,01 0,04
0120080Pecans 0,01 0,04
0120090Pinenutkernels
0,01 0,04
0120100Pistachios1 0,02a
0120110Walnuts 0,01 0,04
0120990Others(2)
0,01 0,04
0130000Pomefruits
0,01a 2 0,01a 0,01a 0,7
0130010Apples 0,01a 0,3 (+)
0130020Pears 0,07(+)
0,3 (+)
0130030Quinces 0,01a 0,2 (+)
0130040Medlars 0,01a 0,2 (+)
0130050Loquats/Japanesemedlars
0,01a 0,2 (+)
0130990Others(2)
0,01a 0,01a
0140000Stonefruits
2 0,01a 2 0,01a 0,01a 3
0140010Apricots 0,3 (+)
0140020Cherries(sweet)
2 (+)
0140030Peaches 0,3 (+)
0140040Plums 0,1 (+)
0140990Others(2)
0,01a
0150000Berriesandsmallfruits
0151000(a) grapes
3 0,05 3 0,01a 0,3 0,01a 3
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0151010Tablegrapes
(+)
0151020Winegrapes
(+)
0152000(b) strawberries
10 0,01a 5 0,01a 0,3 0,01a 1
0153000(c) canefruits
5 0,01a 0,01a 3
0153010Blackberries 3 0,01a 0,7 (+)
0153020Dewberries 0,02a 1,5 (+) 0,5 (+)
0153030Raspberries(redandyellow)
3 1,5 (+) 1,5 (+)
0153990Others(2)
0,02a 0,01a 0,01a
0154000(d) othersmallfruitsandberries
0,01a 3 3
0154010Blueberries5 0,9 (+) 0,4 (+) 0,01a
0154020Cranberries0,5 0,9 (+) 0,5 (+) 0,15
0154030Currants(black,redandwhite)
5 0,9 (+) 0,4 (+) 0,01a
0154040Gooseberries(green,redandyellow)
5 0,9 (+) 0,4 (+) 0,01a
0154050Rosehips
5 0,01a 0,4 (+) 0,01a
0154060Mulberries(blackandwhite)
5 0,01a 0,4 (+) 0,01a
0154070Azaroles/Mediterraneanmedlars
5 0,01a 0,4 (+) 0,01a
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0154080Elderberries5 0,01a 0,4 (+) 0,01a
0154990Others(2)
5 0,01a 0,01a 0,01a
0160000Miscellaneousfruitswith
0,01a 0,01a
0161000(a) ediblepeel
0,01a 0,01a
0161010Dates 0,01a 0,02a 0,01a
0161020Figs 0,01a 0,02a 0,01a
0161030Tableolives
0,01a 0,02a 0,3
0161040Kumquats0,01a 0,02a 0,01a
0161050Carambolas0,1 0,02a 0,01a
0161060Kaki/Japanesepersimmons
0,01a 2 0,01a
0161070Jambuls/jambolans
0,01a 0,02a 0,01a
0161990Others(2)
0,01a 0,02a 0,01a
0162000(b) inediblepeel,small
0,02a 0,01a 0,01a
0162010Kiwifruits(green,red,yellow)
0,01a 0,01a
0162020Litchis/lychees
0,01a 0,01a
0162030Passionfruits/maracujas
4 4 (+)
0162040Pricklypears/cactusfruits
0,3 0,01a
0162050Starapples/cainitos
0,01a 0,01a
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0162060Americanpersimmons/Virginiakaki
0,01a 0,01a
0162990Others(2)
0,01a 0,01a
0163000(c) inediblepeel,large
0163010Avocados0,01a 1 0,01a 0,2 0,01a
0163020Bananas2 0,02a 0,6 0,01a (+) 0,05
0163030Mangoes0,7 0,02a 0,01a 0,01a 0,01a
0163040Papayas0,3 0,02a 0,01a 0,01a 0,6
0163050Granateapples/pomegranates
0,01a 0,02a 0,01a 0,01a 0,01a
0163060Cherimoyas0,01a 0,02a 0,01a 0,01a 0,01a
0163070Guavas 0,01a 1,5 0,01a 0,01a 0,01a
0163080Pineapples0,01a 0,02a 0,01a 0,01a 0,01a
0163090Breadfruits0,01a 0,02a 0,01a 0,01a 0,01a
0163100Durians 0,01a 0,02a 0,01a 0,01a 0,01a
0163110Soursops/guanabanas
0,01a 0,02a 0,01a 0,01a 0,01a
0163990Others(2)
0,01a 0,02a 0,01a 0,01a 0,01a
0200000VEGETABLES,FRESHorFROZEN
0210000Rootandtubervegetables
0,01a 0,01a
0211000(a) potatoes
7 0,02a 0,01a 0,05 0,02a 0,02
0212000(b) tropicalrootandtubervegetables
1 0,02a 0,01a 0,01a 0,01a 0,01a
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0212010Cassavaroots/manioc
0212020Sweetpotatoes
0212030Yams
0212040Arrowroots
0212990Others(2)
0213000(c) otherrootandtubervegetablesexceptsugarbeets
0,01a
0213010Beetroots1 1,5 0,01a 0,1 (+) 0,02
0213020Carrots 1 1,5 0,04 0,1 (+) 0,1
0213030Celeriacs/turniprootedceleries
1 0,3 0,01a 0,01a 0,03
0213040Horseradishes1 1,5 0,04 0,1 (+) 0,08
0213050Jerusalemartichokes
1 0,02a 0,01a 0,01a 0,01a
0213060Parsnips1 1,5 0,04 0,1 (+) 0,04
0213070Parsleyroots/Hamburgrootsparsley
1 1,5 0,04 0,1 (+) 0,08
0213080Radishes1,5 0,3 0,01a 0,01a 0,08
0213090Salsifies1 1,5 0,04 0,1 (+) 0,04
0213100Swedes/rutabagas
1 0,02a 0,01a 0,1 (+) 0,04
0213110Turnips 1 0,02a 0,01a 0,1 (+) 0,04
0213990Others(2)
1 0,02a 0,01a 0,01a 0,01a
0220000Bulbvegetables
10 0,01a 0,01a 0,01a 0,01a
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0220010Garlic 0,07 0,01a 0,01a
0220020Onions 0,3 0,05(+)
0,01a
0220030Shallots 0,07 0,05(+)
0,01a
0220040Springonions/greenonionsandWelshonions
0,8 0,01a 0,1
0220990Others(2)
0,02a 0,01a 0,01a
0230000Fruitingvegetables
0,01a 0,01a
0231000(a) SolanaceaeandMalvaceae
3 0,01a
0231010Tomatoes 1,5 0,2 (+) 0,01a 0,7
0231020Sweetpeppers/bellpeppers
1,5 0,3 (+) 0,01a 0,4 (+)
0231030Aubergines/eggplants
1,5 0,3 0,02(+)
0,7
0231040Okra/lady'sfingers
0,02a 0,01a 0,01a 0,01a
0231990Others(2)
0,02a 0,01a 0,01a 0,01a
0232000(b) cucurbitswithediblepeel
1 0,5 0,08 0,01a
(+)0,01a 0,3
0232010Cucumbers (+) (+)
0232020Gherkins (+) (+)
0232030Courgettes (+)
0232990Others(2)
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0233000(c) cucurbitswithinediblepeel
1 0,6 0,01a 0,01a 0,3
0233010Melons 0,01
0233020Pumpkins 0,01a
0233030Watermelons 0,01
0233990Others(2)
0,01a
0234000(d) sweetcorn
0,01a 0,02a 0,01a 0,01a 0,02 0,01a
0239000(e) otherfruitingvegetables
0,01a 0,02a 0,01a 0,01a 0,01a 0,01a
0240000Brassicavegetables(excludingbrassicarootsandbrassicababyleafcrops)
0,01a 0,01a 0,01a 0,01a
0241000(a) floweringbrassica
5 2 0,05(+)
0,5
0241010Broccoli
0241020Cauliflowers
0241990Others(2)
0242000(b) headbrassica
5
0242010Brusselssprouts
0,02a 0,1 (+) 0,6
0242020Headcabbages
0,7 0,09(+)
0,5
0242990Others(2)
0,02a 0,01a 0,01a
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0243000(c) leafybrassica
6 0,02a 0,01a 3 (+)
0243010Chinesecabbages/pe-tsai
0243020Kales
0243990Others(2)
0244000(d) kohlrabies
5 0,02a 0,01a 0,01a
0250000Leafvegetables,herbsandedibleflowers
0,01a
0251000(a) lettucesandsaladplants
15 15 0,01a 0,01a 0,01a 0,01a 15
0251010Lamb'slettuces/cornsalads
(+)
0251020Lettuces
0251030Escaroles/broad-leavedendives
(+)
0251040Cressesandothersproutsandshoots
(+)
0251050Landcresses
(+)
0251060Romanrocket/rucola
(+)
0251070Redmustards
(+)
0251080Babyleaf
(+)
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crops(includingbrassicaspecies)
0251990Others(2)
0252000(b) spinachesandsimilarleaves
15 15 0,01a 0,01a 0,01a 0,01a
0252010Spinaches 20
0252020Purslanes 15
0252030Chards/beetleaves
0,01a
0252990Others(2)
0,01a
0253000(c) grapeleavesandsimilarspecies
0,01a 0,02a 0,01a 0,01a 0,01a 0,01a 0,01a
0254000(d) watercresses0,01a 0,02a 0,01a 0,01a 0,01a 0,01a 0,01a
0255000(e) witloofs/Belgianendives
0,3 0,06 0,01a 0,01a 0,01a 0,01a 0,01a
0256000(f) herbsandedibleflowers
70 40 0,02a 0,02a 0,02a 0,02a 15 (+)
0256010Chervil
0256020Chives
0256030Celeryleaves
0256040Parsley
0256050Sage
0256060Rosemary
0256070Thyme
0256080Basiland
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edibleflowers
0256090Laurel/bayleaves
0256100Tarragon
0256990Others(2)
0260000Legumevegetables
3 0,01a 0,01a 0,01a 0,01a
0260010Beans(withpods)
2 0,7 (+) 1 (+)
0260020Beans(withoutpods)
0,08 0,01a 0,09
0260030Peas(withpods)
2 0,01a 1,5
0260040Peas(withoutpods)
0,08 0,01a 0,09
0260050Lentils 0,2 0,01a 0,01a
0260990Others(2)
0,02a 0,01a 0,01a
0270000Stemvegetables
0,01a 0,01a 0,01a 0,01a
0270010Asparagus0,01a 0,02a 0,01a 0,05
0270020Cardoons15 0,02a 0,01a 0,01a
0270030Celeries15 30 0,01a 1
0270040Florencefennels
10 0,3 0,01a 0,01a
0270050Globeartichokes
5 4 0,01a 0,3
0270060Leeks 10 0,02a 0,06(+)
0,7
0270070Rhubarbs0,6 0,02a 0,01a 0,01a
0270080Bambooshoots
0,01a 0,02a 0,01a 0,01a
0270090Palmhearts
0,01a 0,02a 0,01a 0,01a
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0270990Others(2)
0,01a 0,02a 0,01a 0,01a
0280000Fungi,mossesandlichens
0,01a 0,02a 0,01a 0,01a 0,01a 0,01a 0,01a
0280010Cultivatedfungi
0,9 (+)
0280020Wildfungi
0,01a
0280990Mossesandlichens
0,01a
0290000Algaeandprokaryotesorganisms
0,01a 0,01a 0,02a 0,01a 0,01a 0,01a 0,01a 0,01a
0300000PULSES0,15 0,01a 0,01a 0,01a 0,01a 0,2
0300010Beans 0,2 0,05(+)
0300020Lentils 0,02a 1 (+)
0300030Peas 0,1 1 (+)
0300040Lupins/lupinibeans
0,1 1 (+)
0300990Others(2)
0,02a 0,01a
0400000OILSEEDSANDOILFRUITS
0,01a 0,01a 0,01a
0401000Oilseeds
0401010Linseeds0,4 0,01a 0,02a 0,09(+)
0,01a
0401020Peanuts/groundnuts
0,2 0,01a 0,02a 0,02a
(+)0,02
0401030Poppyseeds
0,5 0,01a 0,02a 0,09(+)
0,01a
0401040Sesameseeds
0,01a 0,01a 0,02a 0,02a 0,01a
0401050Sunflowerseeds
0,5 0,01a 0,02a 0,2 0,01a
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0401060Rapeseeds/canolaseeds
0,5 7 (+) 0,02 0,15(+)
0,01a
0401070Soyabeans0,5 0,01a 0,02a 0,2 0,05
0401080Mustardseeds
0,5 0,01a 0,02a 0,09(+)
0,01a
0401090Cottonseeds
0,7 0,7 0,02a 0,3 0,4
0401100Pumpkinseeds
0,01a 0,01a 0,02a 0,02a 0,01a
0401110Safflowerseeds
0,4 0,01a 0,02a 0,02a 0,01a
0401120Borageseeds
0,4 0,01a 0,02a 0,02a 0,01a
0401130Goldofpleasureseeds
0,5 0,01a 0,02a 0,04(+)
0,01a
0401140Hempseeds
0,01a 0,01a 0,02a 0,02a 0,01a
0401150Castorbeans
0,01a 0,01a 0,02a 0,02a 0,01a
0401990Others(2)
0,01a 0,01a 0,02a 0,02a 0,01a
0402000Oilfruits
0,01a 0,01a 0,02a 0,02a
0402010Olivesfor oilproduction
0,3
0402020Oilpalmskernels
0,01a
0402030Oilpalmsfruits
0,01a
0402040Kapok 0,01a
0402990Others(2)
0,01a
0500000CEREALS 0,01a 0,01a
0500010Barley 1,5 3 4 0,4 0,2 (+) 0,5
0500020Buckwheatand
0,01a 0,01a 0,02a 0,01a 0,01a 0,01a
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEXDocument Generated: 2021-08-21
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otherpseudocereals
0500030Maize/corn
0,02 0,01a 0,02a 0,01a 0,1 0,02
0500040Commonmillet/prosomillet
0,01a 0,01a 0,02a 0,01a 0,01a 0,01a
0500050Oat 1,5 15 4 0,4 0,05(+)
0,4 (+)
0500060Rice 5 0,01a 0,02a 0,01a 0,01a 5
0500070Rye 0,5 8 0,5 0,15 0,05(+)
0,3
0500080Sorghum10 0,01a 0,02a 0,01a 0,01a 0,01a
0500090Wheat 0,5 7 0,5 0,15 0,1 (+) 0,3
0500990Others(2)
0,01a 0,01a 0,02a 0,01a 0,01a 0,01a
0600000TEAS,COFFEE,HERBALINFUSIONS,COCOAANDCAROBS
0,05a 0,05a 0,05a 0,05a 0,05a
0610000Teas 0,05a 0,1a 8
0620000Coffeebeans
0,03 0,1a 0,05a
0630000Herbalinfusionsfrom
0,05a
0631000(a) flowers
60 0,1a
0631010Chamomile
0631020Hibiscus/roselle
0631030Rose
0631040Jasmine
0631050Lime/linden
0631990Others(2)
18 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
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0632000(b) leavesandherbs
60 0,1a
0632010Strawberry
0632020Rooibos
0632030Mate/maté
0632990Others(2)
0633000(c) roots
0,3 1,5 (+)
0633010Valerian
0633020Ginseng
0633990Others(2)
0639000(d) anyotherpartsof theplant
0,05a 0,1a
0640000Cocoabeans
0,05a 0,1a 0,05a
0650000Carobs/SaintJohn'sbreads
0,05a 0,1a 0,05a
0700000HOPS 30 0,05a 0,1a 0,05a 15 (+) 0,05a 0,05a 40
0800000SPICES
0810000Seedspices
0,3 0,05a 0,1a 0,05a 0,05a 0,05a 0,05a 0,05a
0810010Anise/aniseed
0810020Blackcaraway/blackcumin
0810030Celery
0810040Coriander
0810050Cumin
0810060Dill
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEXDocument Generated: 2021-08-21
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0810070Fennel
0810080Fenugreek
0810090Nutmeg
0810990Others(2)
0820000Fruitspices
0,3 0,05a 0,1a 0,05a 0,05a 0,05a 0,05a 0,05a
0820010Allspice/pimento
0820020Sichuanpepper
0820030Caraway
0820040Cardamom
0820050Juniperberry
0820060Peppercorn(black,greenandwhite)
0820070Vanilla
0820080Tamarind
0820990Others(2)
0830000Barkspices
0,05a 0,05a 0,1a 0,05a 0,05a 0,05a 0,05a 0,05a
0830010Cinnamon
0830990Others(2)
0840000Rootandrhizomespices
(+)
0840010Liquorice0,05a 0,05a 1,5 0,05a 0,05a 0,05a 0,05a 0,05a
0840020Ginger(10)
0,05a 0,05a 1,5 0,05a 0,05a 0,05a 0,05a 0,05a
0840030Turmeric/curcuma
0,05a 0,05a 1,5 0,05a 0,05a 0,05a 0,05a 0,05a
0840040Horseradish(11)
20 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
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0840990Others(2)
0,05a 0,05a 1,5 0,05a 0,05a 0,05a 0,05a 0,05a
0850000Budspices
0,05a 0,05a 0,1a 0,05a 0,05a 0,05a 0,05a 0,05a
0850010Cloves
0850020Capers
0850990Others(2)
0860000Flowerpistilspices
0,05a 0,05a 0,1a 0,05a 0,05a 0,05a 0,05a 0,05a
0860010Saffron
0860990Others(2)
0870000Arilspices
0,05a 0,05a 0,1a 0,05a 0,05a 0,05a 0,05a 0,05a
0870010Mace
0870990Others(2)
0900000SUGARPLANTS
0,01a 0,02a 0,01a 0,01a 0,01a
0900010Sugarbeetroots
0,2 0,03 0,02
0900020Sugarcanes
0,05 0,01a 0,01a
0900030Chicoryroots
0,09 0,01a 0,01a
0900990Others(2)
0,01a 0,01a 0,01a
1000000PRODUCTSOFANIMALORIGIN-TERRESTRIALANIMALS
(+)
1010000Commoditiesfrom
0,01a
1011000(a) swine
(+) 0,02a 0,01a 0,04
1011010Muscle 0,01a 0,3 0,04 0,01
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEXDocument Generated: 2021-08-21
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1011020Fat 0,05 0,15 0,05 0,02
1011030Liver 0,07 1,5 0,7 0,5 (+)
1011040Kidney 0,07 1,5 0,7 0,5 (+)
1011050Edibleoffals(otherthanliverandkidney)
0,07 1,5 0,7 0,5 (+)
1011990Others(2)
0,01a 0,01a 0,01a 0,5 (+)
1012000(b) bovine
(+)
1012010Muscle 0,01a 0,3 0,02a 0,15 0,01a 0,01 0,04
1012020Fat 0,05 0,15 0,02a 0,2 0,01a 0,02 0,06
1012030Liver 0,07 1,5 0,05 3 0,08(+)
0,5 (+) 0,07
1012040Kidney 0,07 1,5 0,05 0,7 0,09(+)
0,5 (+) 0,04
1012050Edibleoffals(otherthanliverandkidney)
0,07 1,5 0,02a 3 0,09 0,5 (+) 0,07
1012990Others(2)
0,01a 0,01a 0,02a 0,01a 0,01a 0,5 (+) 0,02a
1013000(c) sheep
(+)
1013010Muscle 0,01a 0,3 0,02a 0,15 0,01a 0,01 0,04
1013020Fat 0,05 0,15 0,02a 0,2 0,01a 0,02 0,06
1013030Liver 0,07 1,5 0,05 3 0,08(+)
0,5 (+) 0,07
1013040Kidney 0,07 1,5 0,05 0,7 0,09(+)
0,5 (+) 0,04
1013050Edibleoffals(otherthanliver
0,07 1,5 0,02a 3 0,09 0,5 (+) 0,07
22 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
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andkidney)
1013990Others(2)
0,01a 0,01a 0,02a 0,01a 0,01a 0,5 (+) 0,02a
1014000(d) goat
(+)
1014010Muscle 0,01a 0,3 0,02a 0,15 0,01a 0,01 0,04
1014020Fat 0,05 0,15 0,02a 0,2 0,01a 0,02 0,06
1014030Liver 0,07 1,5 0,05 3 0,08(+)
0,5 (+) 0,07
1014040Kidney 0,07 1,5 0,05 0,7 0,09(+)
0,5 (+) 0,04
1014050Edibleoffals(otherthanliverandkidney)
0,07 1,5 0,02a 3 0,09 0,5 (+) 0,07
1014990Others(2)
0,01a 0,01a 0,02a 0,01a 0,01a 0,5 (+) 0,02a
1015000(e) equine
1015010Muscle 0,01a 0,3 0,02a 0,15 0,01a 0,01 0,04
1015020Fat 0,05 0,15 0,02a 0,2 0,01a 0,02 0,06
1015030Liver 0,07 1,5 0,05 3 0,08 0,5 (+) 0,07
1015040Kidney 0,07 1,5 0,05 0,7 0,09 0,5 (+) 0,04
1015050Edibleoffals(otherthanliverandkidney)
0,07 1,5 0,02a 3 0,09 0,5 (+) 0,07
1015990Others(2)
0,01a 0,01a 0,02a 0,01a 0,01a 0,5 (+) 0,02a
1016000(f) poultry0,01a
(+) 0,02a 0,01a 0,01a 0,04
1016010Muscle 0,05 0,01a
1016020Fat 0,05 0,01a
1016030Liver 0,15 0,1
1016040Kidney 0,15 0,1
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEXDocument Generated: 2021-08-21
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1016050Edibleoffals(otherthanliverandkidney)
0,15 0,1
1016990Others(2)
0,01a 0,01a
1017000(g) otherfarmedterrestrialanimals
1017010Muscle 0,01a 0,3 0,02a 0,15 0,01a 0,01 0,04
1017020Fat 0,05 0,15 0,02a 0,2 0,01a 0,02 0,06
1017030Liver 0,07 1,5 0,05 3 0,08 0,5 (+) 0,07
1017040Kidney 0,07 1,5 0,05 0,7 0,09 0,5 (+) 0,04
1017050Edibleoffals(otherthanliverandkidney)
0,07 1,5 0,02a 3 0,09 0,5 (+) 0,07
1017990Others(2)
0,01a 0,01a 0,02a 0,01a 0,01a 0,5 (+) 0,02a
1020000Milk 0,01a
(+)0,5 0,02a 0,015 0,01a 0,01a 0,01a
(+)0,02a
1020010Cattle
1020020Sheep
1020030Goat
1020040Horse
1020990Others(2)
1030000Birdseggs
0,01a
(+)0,15 0,02a 0,01a 0,01a 0,01a 0,01a 0,04
1030010Chicken
1030020Duck
1030030Geese
1030040Quail
24 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
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1030990Others(2)
1040000Honeyandotherapicultureproducts(7)
0,05a 0,05a 0,05a 0,05a 0,05a 0,05a 0,05a 0,05a
1050000AmphibiansandReptiles
0,01a 0,01a 0,02a 0,01a 0,01a 0,01a 0,01a 0,02a
1060000Terrestrialinvertebrateanimals
0,01a 0,01a 0,02a 0,01a 0,01a 0,01a 0,01a 0,02a
1070000Wildterrestrialvertebrateanimals
0,01a 0,3 0,02a 0,04 0,01a 0,01a 0,01 0,02a
1100000PRODUCTSOFANIMALORIGIN-FISH,FISHPRODUCTSANDANYOTHERMARINEANDFRESHWATERFOODPRODUCTS(8)
1200000PRODUCTSORPARTOFPRODUCTSEXCLUSIVELYUSEDFORANIMALFEEDPRODUCTION(8)
1300000PROCESSEDFOOD
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEXDocument Generated: 2021-08-21
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PRODUCTS(9)
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, reference should be madeto Annex I.
(F) = Fat solubleAzoxystrobin
(+) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.
0251010 Lamb's lettuces/corn salads0251030 Escaroles/broad-leaved endives0251040 Cresses and other sprouts and shoots0251050 Land cresses0251060 Roman rocket/rucola0251070 Red mustards0251080 Baby leaf crops (including brassica species)(+) The European Food Safety Authority identified some information on toxicity of metabolites as unavailable.When re-viewing the MRL, the Commission will take into account the information referred to in the firstsentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.
1011000 swine1012000 bovine1013000 sheep1014000 goat1016000 poultry1020000 Milk1030000 Birds eggsChlormequat (sum of chlormequat and its salts, expressed as chlormequat-chloride)
(+) Recent monitoring data show that chlormequat levels in pears are declining but still occur at levels above thelimit of determination due to former uses. It is therefore appropriate to set a temporary MRL at a value of 0,07mg/kg pending the submission of further monitoring data. When reviewing the MRL, the Commission will takeinto account the information, if it is submitted by 13 April 2021, or, if that information is not submitted by thatdate, the lack of it.
0130020 Pears(+) Monitoring show that cross-contamination of untreated cultivated fungi may occur with straw lawfully treatedwith chlormequat. This cross-contamination may not be fully avoidable in all cases. When reviewing the MRL,the Commission will take into account the information, if it is submitted by 13 April 2021, or, if that informationis not submitted by that date, the lack of it.
0280010 Cultivated fungi(+) The European Food Safety Authority identified some information on crop metabolism as unavailable. Whenre-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 13 April 2019, or, if that information is not submitted by that date, the lack of it.
0401060 Rapeseeds/canola seedsCyprodinil (F) (R)
(R) = The residue definition differs for the following combinationspesticide-code number:
Cyprodinil - code 1000000 except 1020000,1040000: Cyprodinil (sum of cyprodinil and CGA304075 (free), expressed as cyprodinil)Cyprodinil-1020000: Cyprodinil (Sum of cyprodiniland CGA 304075 (free and conjugated), expressedas cyprodinil)
(+) The European Food Safety Authority identified some information on analytical and/or confirmatory methodsas unavailable. When re-viewing the MRL, the Commission will take into account the information referred to inthe first sentence, if it is submitted by 14 March 2017, or, if that information is not submitted by that date, the lackof it.
0120010 Almonds
26 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
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0633000 roots0840000 Root and rhizome spices1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL
ANIMALSFenpropimorph (sum of isomers) (F) (R)
(R) = The residue definition differs for the following combinationspesticide-code number:Fenpropimorph - code 1000000: Fenpropimorph carboxylicacid (BF 421-2) expressed as fenpropimorph
(+) The European Food Safety Authority identified some information on storage stability and residues trials asunavailable. When re-viewing the MRL, the Commission will take into account the information referred to in thefirst sentence, if it is submitted by 3 February 2019, or, if that information is not submitted by that date, the lack ofit.
0153020 Dewberries0153030 Raspberries (red and yellow)0154010 Blueberries0154020 Cranberries0154030 Currants (black, red and white)0154040 Gooseberries (green, red and yellow)Fenpyroximate (A) (F) (R)
(A) The EU reference labs identified the reference standard forthe M-3 metabolite as commercially not available. When re-viewing the MRL, the Commission will take into account thecommercial availability of the reference standard referredto in the first sentence by 7 April 2018, or, if that referencestandard is not commercially available by that date, theunavailability of it.
(R) = The residue definition differs for the following combinationspesticide-code number:Fenpyroximate — codes 1012030, 1012040, 1013030,1013040, 1014030, 1014040, 1015030, 1015040, 1017030,1017040: Fenpyroximate (metabolite M-3, expressed asfenpyroximate (F))
(+) The European Food Safety Authority identified some information on residue trials and the nature of residuesin processed commodities as unavailable. When re-viewing the MRL, the Commission will take into accountthe information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is notsubmitted by that date, the lack of it.
0110000 Citrus fruits0130010 Apples0130020 Pears(+) The European Food Safety Authority identified some information on the nature of residues in processedcommodities as unavailable. When re-viewing the MRL, the Commission will take into account the informationreferred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by thatdate, the lack of it.
0130030 Quinces0130040 Medlars0130050 Loquats/Japanese medlars(+) The European Food Safety Authority identified some information on residue trials and the nature of residuesin processed commodities as unavailable. When re-viewing the MRL, the Commission will take into accountthe information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is notsubmitted by that date, the lack of it.
0140010 Apricots0140020 Cherries (sweet)(+) The European Food Safety Authority identified some information on the nature of residues in processedcommodities as unavailable. When re-viewing the MRL, the Commission will take into account the informationreferred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by thatdate, the lack of it.
0140030 Peaches(+) The European Food Safety Authority identified some information on residue trials and the nature of residuesin processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEXDocument Generated: 2021-08-21
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the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is notsubmitted by that date, the lack of it.
0140040 Plums(+) The European Food Safety Authority identified some information on the nature of residues in processedcommodities as unavailable. When re-viewing the MRL, the Commission will take into account the informationreferred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by thatdate, the lack of it.
0151010 Table grapes0151020 Wine grapes(+) The European Food Safety Authority identified some information on metabolism in rotational crops and thenature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission willtake into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if thatinformation is not submitted by that date, the lack of it.
0153010 Blackberries(+) The European Food Safety Authority identified some information on residue trials, metabolism in rotationalcrops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, theCommission will take into account the information referred to in the first sentence, if it is submitted by 7 April2019, or, if that information is not submitted by that date, the lack of it.
0153020 Dewberries(+) The European Food Safety Authority identified some information on metabolism in rotational crops and thenature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission willtake into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if thatinformation is not submitted by that date, the lack of it.
0153030 Raspberries (red and yellow)0154010 Blueberries(+) The European Food Safety Authority identified some information on residue trials, metabolism in rotationalcrops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, theCommission will take into account the information referred to in the first sentence, if it is submitted by 7 April2019, or, if that information is not submitted by that date, the lack of it.
0154020 Cranberries(+) The European Food Safety Authority identified some information on metabolism in rotational crops and thenature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission willtake into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if thatinformation is not submitted by that date, the lack of it.
0154030 Currants (black, red and white)0154040 Gooseberries (green, red and yellow)0154050 Rose hips0154060 Mulberries (black and white)0154070 Azaroles/Mediterranean medlars0154080 Elderberries0231010 Tomatoes(+) The European Food Safety Authority identified some information on residue trials, metabolism in rotationalcrops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, theCommission will take into account the information referred to in the first sentence, if it is submitted by 7 April2019, or, if that information is not submitted by that date, the lack of it.
0231020 Sweet peppers/bell peppers0232010 Cucumbers0232020 Gherkins0232030 Courgettes(+) The European Food Safety Authority identified some information on metabolism in rotational crops and thenature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission willtake into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if thatinformation is not submitted by that date, the lack of it.
0260010 Beans (with pods)(+) The European Food Safety Authority identified some information on metabolism, analytical methods,metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.
28 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
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0700000 HOPS(+) The European Food Safety Authority identified some information on analytical methods as unavailable. Whenre-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.
1012030 Liver1012040 Kidney1013030 Liver1013040 Kidney1014030 Liver1014040 KidneyOxamyl
(+) The European Food Safety Authority identified some information on storage stability, crop metabolism andresidue trials as unavailable. When re-viewing the MRL, the Commission will take into account the informationreferred to in the first sentence, if it is submitted by 25 January 2016, or, if that information is not submitted bythat date, the lack of it.
0110020 Oranges0110050 Mandarins(+) The European Food Safety Authority identified some information on crop metabolism as unavailable. Whenre-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 25 January 2016, or, if that information is not submitted by that date, the lack of it.
0163020 Bananas0231030 Aubergines/eggplants0232000 cucurbits with edible peelProthioconazole: prothioconazole-desthio (sum of isomers) (F)
(+) The European Food Safety Authority identified some information on residue trials and storage stability datacomplying with the proposed residue definition as unavailable. When re-viewing the MRL, the Commission willtake into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if thatinformation is not submitted by that date, the lack of it.
0213010 Beetroots0213020 Carrots0213040 Horseradishes0213060 Parsnips0213070 Parsley roots/Hamburg roots parsley0213090 Salsifies0213100 Swedes/rutabagas0213110 Turnips0220020 Onions(+) The European Food Safety Authority identified some information on analytical methods and storage stabilitydata complying with the proposed residue definition as unavailable. When re-viewing the MRL, the Commissionwill take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, ifthat information is not submitted by that date, the lack of it.
0220030 Shallots(+) The European Food Safety Authority identified some information on residue trials and storage stability datacomplying with the proposed residue definition as unavailable. When re-viewing the MRL, the Commission willtake into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if thatinformation is not submitted by that date, the lack of it.
0241000 flowering brassica0242010 Brussels sprouts0242020 Head cabbages0270060 Leeks0300010 Beans0300020 Lentils0300030 Peas0300040 Lupins/lupini beans0401010 Linseeds0401020 Peanuts/groundnuts0401030 Poppy seeds0401060 Rapeseeds/canola seeds0401080 Mustard seeds0401130 Gold of pleasure seeds
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0500010 Barley0500050 Oat0500070 Rye0500090 Wheat(+) The European Food Safety Authority identified some information on residue trials on grass (major componentof the livestock dietary burden), as unavailable. When re-viewing the MRL, the Commission will take intoaccount the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if thatinformation is not submitted by that date, the lack of it.
1011030 Liver1011040 Kidney1011050 Edible offals (other than liver and kidney)1011990 Others (2)1012030 Liver1012040 Kidney1012050 Edible offals (other than liver and kidney)1012990 Others (2)1013030 Liver1013040 Kidney1013050 Edible offals (other than liver and kidney)1013990 Others (2)1014030 Liver1014040 Kidney1014050 Edible offals (other than liver and kidney)1014990 Others (2)1015030 Liver1015040 Kidney1015050 Edible offals (other than liver and kidney)1015990 Others (2)1017030 Liver1017040 Kidney1017050 Edible offals (other than liver and kidney)1017990 Others (2)1020000 MilkTrifloxystrobin (F) (R)
(A) = The EU reference labs identified the reference standardfor CGA321113 as commercially not available. When re-viewing the MRL, the Commission will take into account thecommercial availability of the reference standard referredto in the first sentence by 23 July 2016, or, if that referencestandard is not commercially available by that date, theunavailability of it.
(R) = The residue definition differs for the following combinationspesticide-code number:Trifloxystrobin- code 1000000 except 1040000: the sum oftrifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 23 July 2017, or, if that information is not submitted by that date, the lack of it.
0162030 Passionfruits/maracujas0231020 Sweet peppers/bell peppers0232010 Cucumbers0232020 Gherkins0243000 leafy brassica0256000 herbs and edible flowers0260010 Beans (with pods)0500050 Oat
(2) Part A of Annex III is amended as follows:
(a) the columns for difenoconazole, fluopyram, fosetyl, isoprothiolane,isopyrazam and spinetoram are replaced by the following:
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PESTICIDE RESIDUES ANDMAXIMUM RESIDUE LEVELS (MG/KG)
Codenumber
GroupsandexamplesofindividualproductstowhichtheMRLsapplyb
DifenoconazoleFluopyram(R)
Fosetyl-Al(sumoffosetyl,phosphonicacidandtheirsalts,expressedasfosetyl)
IsoprothiolaneIsopyrazamSpinetoram(XDE-175)
(1) (2) (3) (4) (5) (6) (7) (8)
0100000 FRUITS,FRESHorFROZEN;TREENUTS
0,01a
0110000 Citrusfruits
0,6 75 0,01a 0,2
0110010 Grapefruits 0,4
0110020 Oranges 0,6
0110030 Lemons 1
0110040 Limes 1
0110050 Mandarins 0,6
0110990 Others(2)
0,01a
0120000 Treenuts
0,05a 500 0,01a 0,05a
0120010 Almonds 0,05 a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0120020 Brazilnuts
0,05
0120030 Cashewnuts
0,05
0120040 Chestnuts 0,05
0120050 Coconuts 0,04
0120060 Hazelnuts/cobnuts
0,05
0120070 Macadamias 0,05
0120080 Pecans 0,05
0120090 Pinenutkernels
0,05
0120100 Pistachios 0,05
0120110 Walnuts 0,05
0120990 Others(2)
0,05
0130000 Pomefruits
0,8 150 0,7 0,2
0130010 Apples 0,6
0130020 Pears 0,5
0130030 Quinces 0,5
0130040 Medlars 0,5
0130050 Loquats/Japanesemedlars
0,5
0130990 Others(2)
0,5
0140000 Stonefruits
0140010 Apricots 0,7 1,5 2a 0,01a 0,2a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0140020 Cherries(sweet)
0,3 2 2a 0,01a 2
0140030 Peaches 0,5 1,5 50 1,5 0,3
0140040 Plums 0,5 0,5 2a 0,01a 0,05a
0140990 Others(2)
0,1 0,01a 2a 0,01a 0,05a
0150000 Berriesandsmallfruits
0151000(a) grapes
3 1,5 100 0,01a 0,5
0151010 Tablegrapes
0151020 Winegrapes
0152000(b) strawberries
2 2 100 0,01a 0,2
0153000(c) canefruits
5 0,01a 1
0153010 Blackberries1,5 300
0153020 Dewberries0,1 2a
0153030 Raspberries(redandyellow)
1,5 300
0153990 Others(2)
0,1 2a
0154000(d) othersmallfruitsandberries
0154010 Blueberries4 7 80 0,01a 0,4a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0154020 Cranberries0,1 3 2a 0,01a 0,4
0154030 Currants(black,red andwhite)
0,2 7 80 0,01a 0,5
0154040 Gooseberries(green,red andyellow)
0,1 7 80 0,01a 0,4
0154050 Rosehips
0,1 7 2a 0,01a 0,4
0154060 Mulberries(blackandwhite)
0,1 7 2a 0,01a 0,4
0154070 Azaroles/Mediterraneanmedlars
0,8 3 50 0,4 0,4
0154080 Elderberries0,1 7 80 0,01a 0,4
0154990 Others(2)
0,1 3 2a 0,01a 0,4
0160000 Miscellaneousfruitswith
0161000(a) ediblepeel
0,01a
0161010 Dates 0,1 2a 0,01a 0,05a
0161020 Figs 0,1 2a 0,01a 0,05a
0161030 Tableolives
2 2a 0,01a 0,07
0161040 Kumquats0,6 2a 0,01a 0,05a
0161050 Carambolas0,1 2a 0,01a 0,05a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0161060 Kaki/Japanesepersimmons
0,8 50 0,4 0,05a
0161070 Jambuls/jambolans
0,1 2a 0,01a 0,05a
0161990 Others(2)
0,1 2a 0,01a 0,05a
0162000(b) inediblepeel,small
0,01a 0,01a
0162010 Kiwifruits(green,red,yellow)
0,1 150 0,05a
0162020 Litchis/lychees
0,1 2a 0,05a
0162030 Passionfruits/maracujas
0,1 2a 0,4
0162040 Pricklypears/cactusfruits
0,15 2a 0,05a
0162050 Starapples/cainitos
0,1 2a 0,05a
0162060 Americanpersimmons/Virginiakaki
0,1 2a 0,05a
0162990 Others(2)
0,1 2a 0,05a
0163000(c) inediblepeel,large
0,05a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0163010 Avocados0,6 0,01a 50 0,01a
0163020 Bananas 0,1 0,8 2a 0,05
0163030 Mangoes0,1 1 2a 0,01a
0163040 Papayas 0,2 0,01a 2a 0,01a
0163050 Granateapples/pomegranates
0,1 0,01a 2a 0,01a
0163060 Cherimoyas0,1 0,01a 2a 0,01a
0163070 Guavas 0,1 0,01a 2a 0,01a
0163080 Pineapples0,1 0,01a 50 0,01a
0163090 Breadfruits0,1 0,01a 2a 0,01a
0163100 Durians 0,1 0,01a 2a 0,01a
0163110 Soursops/guanabanas
0,1 0,01a 2a 0,01a
0163990 Others(2)
0,1 0,01a 2a 0,01a
0200000 VEGETABLES,FRESHorFROZEN
0,01a
0210000 Rootandtubervegetables
0,05a
0211000(a) potatoes
0,1 0,15 40 0,01a
0212000(b) tropicalrootandtubervegetables
0,1 0,1 2a 0,01a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0212010 Cassavaroots/manioc
0212020 Sweetpotatoes
0212030 Yams
0212040 Arrowroots
0212990 Others(2)
0213000(c) otherrootandtubervegetablesexceptsugarbeets
0,2
0213010 Beetroots0,4 0,3 2a
0213020 Carrots 0,4 0,4 2a
0213030 Celeriacs/turniprootedceleries
2 0,3 8
0213040 Horseradishes0,4 0,3 2a
0213050 Jerusalemartichokes
0,4 0,3 2a
0213060 Parsnips 0,4 0,3 2a
0213070 Parsleyroots/Hamburgrootsparsley
0,4 0,3 2a
0213080 Radishes 0,4 0,3 25
0213090 Salsifies 0,4 0,3 2a a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0213100 Swedes/rutabagas
0,4 0,3 2a
0213110 Turnips 0,4 0,3 2a
0213990 Others(2)
0,4 0,3 2a
0220000 Bulbvegetables
0,01a
0220010 Garlic 0,5 0,1 2a 0,05a
0220020 Onions 0,5 0,1 50 0,05a
0220030 Shallots 0,5 0,1 2a 0,05a
0220040 Springonions/greenonionsandWelshonions
9 15 30 0,8
0220990 Others(2)
0,5 0,1 2a 0,05a
0230000 Fruitingvegetables
0231000(a) SolanaceaeandMalvaceae
0,5
0231010 Tomatoes2 0,9 100 0,5
0231020 Sweetpeppers/bellpeppers
0,9 3 130 0,09
0231030 Aubergines/eggplants
0,6 0,9 100 0,5
0231040 Okra/lady'sfingers
0,6 0,01a 2a 0,01a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0231990 Others(2)
0,6 0,01a 2a 0,01a
0232000(b) cucurbitswithediblepeel
0,3 0,5 0,4 0,2
0232010 Cucumbers 80
0232020 Gherkins 75
0232030 Courgettes 100
0232990 Others(2)
75
0233000(c) cucurbitswithinediblepeel
0,2 0,4 75 0,3 0,05a
0233010 Melons
0233020 Pumpkins
0233030 Watermelons
0233990 Others(2)
0234000(d) sweetcorn
0,05a 0,01a 5 0,01a 0,05a
0239000(e) otherfruitingvegetables
0,6 0,01a 5 0,01a 0,05a
0240000 Brassicavegetables(excludingbrassicarootsandbrassicababy
10 0,01a 0,05a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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leafcrops)
0241000(a) floweringbrassica
0241010 Broccoli 1 0,3
0241020 Cauliflowers0,2 0,2
0241990 Others(2)
0,08 0,2
0242000(b) headbrassica
0,3
0242010 Brusselssprouts
0,4
0242020 Headcabbages
0,3
0242990 Others(2)
0,3
0243000(c) leafybrassica
2
0243010 Chinesecabbages/pe-tsai
0,7
0243020 Kales 0,1
0243990 Others(2)
0,1
0244000(d) kohlrabies0,05a 0,1
0250000 Leafvegetables,herbsandedibleflowers
0,01a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0251000(a) lettucesandsaladplants
0251010 Lamb'slettuces/cornsalads
7 15 75 4
0251020 Lettuces 4 15 300 10
0251030 Escaroles/broad-leavedendives
3 1,5 75 0,05a
0251040 Cressesandothersproutsandshoots
4 15 75 4
0251050 Landcresses
4 15 75 4
0251060 Romanrocket/rucola
3 15 75 4
0251070 Redmustards
4 15 75 4
0251080 Babyleafcrops(includingbrassicaspecies)
4 15 75 4
0251990 Others(2)
4 15 75 4
0252000(b) spinachesand
1,5
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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similarleaves
0252010 Spinaches3 0,2 75
0252020 Purslanes3 20 2a
0252030 Chards/beetleaves
4 0,2 15
0252990 Others(2)
3 0,2 2a
0253000(c) grapeleavesandsimilarspecies
0,05a 0,01a 2a 0,05a
0254000(d) watercresses
0,5 0,1 2a 0,05a
0255000(e) witloofs/Belgianendives
4 0,3 75 0,05a
0256000(f) herbsandedibleflowers
75 4
0256010 Chervil 10 8
0256020 Chives 4 8
0256030 Celeryleaves
10 8
0256040 Parsley 10 8
0256050 Sage 4 8
0256060 Rosemary4 8
0256070 Thyme 4 8
0256080 Basiland
10 70
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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edibleflowers
0256090 Laurel/bayleaves
4 8
0256100 Tarragon 4 8
0256990 Others(2)
4 8
0260000 Legumevegetables
2a 0,01a
0260010 Beans(withpods)
1 1 0,1
0260020 Beans(withoutpods)
1 0,2 0,05a
0260030 Peas(withpods)
1 1,5 0,1
0260040 Peas(withoutpods)
1 0,2 0,05a
0260050 Lentils 0,05a 0,2 0,05a
0260990 Others(2)
0,05a 0,9 0,05a
0270000 Stemvegetables
0,01a
0270010 Asparagus0,05a 0,01a 2a 0,05a
0270020 Cardoons7 0,01a 2a 0,05a
0270030 Celeries 7 0,01a 2a 0,05a
0270040 Florencefennels
5 0,01a 2a 0,05a
0270050 Globeartichokes
1,5 0,5 50 0,05a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0270060 Leeks 0,6 0,7 30 0,06
0270070 Rhubarbs5 0,01a 2a 0,05a
0270080 Bambooshoots
0,05a 0,01a 2a 0,05a
0270090 Palmhearts
0,05a 0,01a 2a 0,05a
0270990 Others(2)
0,05a 0,01a 2a 0,05a
0280000 Fungi,mossesandlichens
0,05a 0,01a 2a 0,01a 0,05a
0280010 Cultivatedfungi
0280020 Wildfungi
0280990 Mossesandlichens
0290000 Algaeandprokaryotesorganisms
0,05a 0,01a 2a 0,01a 0,05a
0300000 PULSES 0,4 2a 0,01a 0,01a 0,05a
0300010 Beans 0,06
0300020 Lentils 0,06
0300030 Peas 0,15
0300040 Lupins/lupinibeans
0,06
0300990 Others(2)
0,06
0400000 OILSEEDSAND
2a 0,01a 0,05a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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OILFRUITS
0401000 Oilseeds
0401010 Linseeds 0,2 0,3 0,4
0401020 Peanuts/groundnuts
0,05a 0,2 0,01a
0401030 Poppyseeds
0,05a 0,3 0,4
0401040 Sesameseeds
0,05a 0,3 0,01a
0401050 Sunflowerseeds
0,05a 0,7 0,01a
0401060 Rapeseeds/canolaseeds
0,5 1 0,4
0401070 Soyabeans0,1 0,3 0,01a
0401080 Mustardseeds
0,2 0,3 0,4
0401090 Cottonseeds
0,05a 0,8 0,01a
0401100 Pumpkinseeds
0,05a 0,3 0,01a
0401110 Safflowerseeds
0,05a 0,3 0,01a
0401120 Borageseeds
0,05a 0,3 0,01a
0401130 Gold ofpleasureseeds
0,05a 0,3 0,01a
0401140 Hempseeds
0,05a 0,3 0,01a
0401150 Castorbeans
0,05a 0,3 0,01a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0401990 Others(2)
0,05a 0,02a 0,01a
0402000 Oilfruits
0,02a 0,01a
0402010 Olivesfor oilproduction
2
0402020 Oilpalmskernels
0,05a
0402030 Oilpalmsfruits
0,05a
0402040 Kapok 0,05a
0402990 Others(2)
0,05a
0500000 CEREALS 2a 0,05a
0500010 Barley 0,3 0,2 0,01a 0,6
0500020 Buckwheatandotherpseudocereals
0,05a 0,2 0,01a 0,01a
0500030 Maize/corn
0,05a 0,02 0,01a 0,01a
0500040 Commonmillet/prosomillet
0,05a 0,01a 0,01a 0,01a
0500050 Oat 0,05a 0,2 0,01a 0,6
0500060 Rice 3 0,01a 6 0,01a
0500070 Rye 0,1 0,9 0,01a 0,2
0500080 Sorghum0,05a 1,5 0,01a 0,01a
0500090 Wheat 0,1 0,9 0,01a 0,2 a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0500990 Others(2)
0,05a 0,01a 0,01a 0,01a
0600000 TEAS,COFFEE,HERBALINFUSIONS,COCOAANDCAROBS
0,01a 0,01a
0610000 Teas 0,05a 0,05a 5a 0,1a
0620000 Coffeebeans
0,05a 0,05a 5a 0,1a
0630000 Herbalinfusionsfrom
20 500
0631000(a) flowers
0,1 0,1a
0631010 Chamomile
0631020 Hibiscus/roselle
0631030 Rose
0631040 Jasmine
0631050 Lime/linden
0631990 Others(2)
0632000(b) leavesandherbs
0,1 40
0632010 Strawberry
0632020 Rooibos
0632030 Mate/maté
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0632990 Others(2)
0633000(c) roots
2,5 0,1a
0633010 Valerian
0633020 Ginseng
0633990 Others(2)
0639000(d) anyotherparts oftheplant
0,05a 0,1a
0640000 Cocoabeans
0,05a 0,05a 2a 0,1a
0650000 Carobs/SaintJohn'sbreads
0,05a 0,05a 2a 0,1a
0700000 HOPS 0,05a 50 2 000 0,01a 0,01a 0,1a
0800000 SPICES
0810000 Seedspices
0,3 400 0,01a 0,01a 0,1a
0810010 Anise/aniseed
0,05a
0810020 Blackcaraway/blackcumin
0,05a
0810030 Celery 0,05a
0810040 Coriander 0,05a
0810050 Cumin 0,05a
0810060 Dill 70 a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0810070 Fennel 0,05a
0810080 Fenugreek 0,05a
0810090 Nutmeg 0,05a
0810990 Others(2)
0,05a
0820000 Fruitspices
0,3 0,05a 400 0,01a 0,01a 0,1a
0820010 Allspice/pimento
0820020 Sichuanpepper
0820030 Caraway
0820040 Cardamom
0820050 Juniperberry
0820060 Peppercorn(black,greenandwhite)
0820070 Vanilla
0820080 Tamarind
0820990 Others(2)
0830000 Barkspices
0,3 0,05a 400 0,01a 0,01a 0,1a
0830010 Cinnamon
0830990 Others(2)
0840000 Rootandrhizomespices
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0840010 Liquorice3 0,3 400 0,01a 0,01a 0,1a
0840020 Ginger(10)
3 0,3 400 0,01a 0,01a 0,1a
0840030 Turmeric/curcuma
3 0,3 400 0,01a 0,01a 0,1a
0840040 Horseradish(11)
0840990 Others(2)
3 0,3 400 0,01a 0,01a 0,1a
0850000 Budspices
0,3 0,05a 400 0,01a 0,01a 0,1a
0850010 Cloves
0850020 Capers
0850990 Others(2)
0860000 Flowerpistilspices
0,3 0,05a 400 0,01a 0,01a 0,1a
0860010 Saffron
0860990 Others(2)
0870000 Arilspices
0,3 0,05a 400 0,01a 0,01a 0,1a
0870010 Mace
0870990 Others(2)
0900000 SUGARPLANTS
0,01a 0,01a 0,05a
0900010 Sugarbeetroots
0,2 0,1 2a
0900020 Sugarcanes
0,05a 0,01a 2a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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0900030 Chicoryroots
0,6 0,1 75
0900990 Others(2)
0,05a 0,01a 2a
1000000 PRODUCTSOFANIMALORIGIN-TERRESTRIALANIMALS
1010000 Commoditiesfrom
0,01a
1011000(a) swine
1011010 Muscle 0,05 1,5 0,5a 0,01a 0,01a
1011020 Fat 0,05 1,5 0,5a 0,03 0,2
1011030 Liver 0,2 8 0,5 0,02 0,01a
1011040 Kidney 0,2 8 0,5 0,02 0,01a
1011050 Edibleoffals(otherthanliverandkidney)
0,2 8 0,5 0,02 0,01a
1011990 Others(2)
0,1 0,02a 0,5a 0,01a 0,01a
1012000(b) bovine
1012010 Muscle 0,05 1,5 0,5a 0,01a 0,01a
1012020 Fat 0,05 1,5 0,5a 0,03 0,2
1012030 Liver 0,2 8 0,5 0,02 0,01a
1012040 Kidney 0,2 8 0,5 0,02 0,01a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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1012050 Edibleoffals(otherthanliverandkidney)
0,2 8 0,5 0,02 0,01a
1012990 Others(2)
0,1 0,02a 0,5a 0,01a 0,01a
1013000(c) sheep
1013010 Muscle 0,05 1,5 0,5a 0,01a 0,01a
1013020 Fat 0,05 1,5 0,5a 0,03 0,2
1013030 Liver 0,2 8 0,5 0,02 0,01a
1013040 Kidney 0,2 8 0,5 0,02 0,01a
1013050 Edibleoffals(otherthanliverandkidney)
0,2 8 0,5 0,02 0,01a
1013990 Others(2)
0,1 0,02a 0,5a 0,01a 0,01a
1014000(d) goat
1014010 Muscle 0,05 1,5 0,5a 0,01a 0,01a
1014020 Fat 0,05 1,5 0,5a 0,03 0,2
1014030 Liver 0,2 8 0,5 0,02 0,01a
1014040 Kidney 0,2 8 0,5 0,02 0,01a
1014050 Edibleoffals(otherthanliver
0,2 8 0,5 0,02 0,01a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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andkidney)
1014990 Others(2)
0,1 0,02a 0,5a 0,01a 0,01a
1015000(e) equine
1015010 Muscle 0,05 1,5 0,5a 0,01a 0,01a
1015020 Fat 0,05 1,5 0,5a 0,03 0,2
1015030 Liver 0,2 8 0,5 0,02 0,01a
1015040 Kidney 0,2 8 0,5 0,02 0,01a
1015050 Edibleoffals(otherthanliverandkidney)
0,2 8 0,5 0,02 0,01a
1015990 Others(2)
0,1 0,02a 0,5a 0,01a 0,01a
1016000(f) poultry
0,1 0,5a 0,01a
1016010 Muscle 1,5 0,01
1016020 Fat 1 0,01a
1016030 Liver 5 0,01a
1016040 Kidney 5 0,01a
1016050 Edibleoffals(otherthanliverandkidney)
5 0,01a
1016990 Others(2)
0,02a 0,01a
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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1017000(g) otherfarmedterrestrialanimals
1017010 Muscle 0,1 1,5 0,5a 0,01a 0,01a
1017020 Fat 0,1 1,5 0,5a 0,03 0,2
1017030 Liver 0,2 8 0,5 0,02 0,01a
1017040 Kidney 0,2 8 0,5 0,02 0,01a
1017050 Edibleoffals(otherthanliverandkidney)
0,2 8 0,5 0,02 0,01a
1017990 Others(2)
0,1 0,02a 0,5a 0,01a 0,01a
1020000 Milk 0,005a 0,6 0,1 0,01a 0,01a 0,01a
1020010 Cattle
1020020 Sheep
1020030 Goat
1020040 Horse
1020990 Others(2)
1030000 Birdseggs
0,05a 2 0,1a 0,01a 0,01a 0,01a
1030010 Chicken
1030020 Duck
1030030 Geese
1030040 Quail
1030990 Others(2)
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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1040000 Honeyandotherapicultureproducts(7)
0,05a 0,05a 0,5a 0,05a 0,05a 0,05a
1050000 AmphibiansandReptiles
0,05a 0,02a 0,5a 0,01a 0,01a 0,01a
1060000 Terrestrialinvertebrateanimals
0,05a 0,02a 0,5a 0,01a 0,01a 0,01a
1070000 Wildterrestrialvertebrateanimals
0,05a 1,5 0,5a 0,01a 0,01a 0,01a
1100000 PRODUCTSOFANIMALORIGIN- FISH,FISHPRODUCTSANDANYOTHERMARINEANDFRESHWATERFOODPRODUCTS(8)
1200000 PRODUCTSORPARTOFPRODUCTSEXCLUSIVELYUSEDFORANIMALFEED
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
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PRODUCTION(8)
1300000 PROCESSEDFOODPRODUCTS(9)
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Difenoconazole
(R) = The residue definition differs for the followingcombinations pesticide-code number:Fluopyram - code 1000000 except 1040000: sumfluopyram and fluopyram-benzamide (M25) expressedas fluopyram
(b) the following columns for bicyclopyrone and triflumezopyrim are added:
PESTICIDE RESIDUES ANDMAXIMUM RESIDUE LEVELS (MG/KG)
Code number Groups andexamples ofindividualproducts towhich theMRLs applyb
Bicyclopyrone(sum ofbicyclopyroneand itsstructurallyrelatedmetabolitesdeterminedas the sum ofthe commonmoieties 2-(2-methoxyethoxymethyl)-6-(trifluoromethyl)pyridine-3-carboxylicacid(SYN503780)and (2-(2-hydroxyethoxymethyl)-6-(trifluoromethyl)pyridine-3-carboxylicacid(CSCD686480),expressed asbicyclopyrone)
Triflumezopyrim
(1) (2) (3) (4)a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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0100000 FRUITS,FRESH orFROZEN;TREE NUTS
0110000 Citrus fruits
0110010 Grapefruits
0110020 Oranges
0110030 Lemons
0110040 Limes
0110050 Mandarins
0110990 Others (2)
0120000 Tree nuts
0120010 Almonds
0120020 Brazil nuts
0120030 Cashew nuts
0120040 Chestnuts
0120050 Coconuts
0120060 Hazelnuts/cobnuts
0120070 Macadamias
0120080 Pecans
0120090 Pine nut kernels
0120100 Pistachios
0120110 Walnuts
0120990 Others (2)
0130000 Pome fruits
0130010 Apples
0130020 Pears
0130030 Quinces
0130040 Medlars
0130050 Loquats/Japanesemedlars
0130990 Others (2) a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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0140000 Stone fruits
0140010 Apricots
0140020 Cherries (sweet)
0140030 Peaches
0140040 Plums
0140990 Others (2)
0150000 Berries andsmall fruits
0151000(a) grapes
0151010 Table grapes
0151020 Wine grapes
0152000(b) strawberries
0153000(c) canefruits
0153010 Blackberries
0153020 Dewberries
0153030 Raspberries (redand yellow)
0153990 Others (2)
0154000(d) othersmall fruits andberries
0154010 Blueberries
0154020 Cranberries
0154030 Currants (black,red and white)
0154040 Gooseberries(green, red andyellow)
0154050 Rose hips
0154060 Mulberries(black andwhite)
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
58 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
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0154070 Azaroles/Mediterraneanmedlars
0154080 Elderberries
0154990 Others (2)
0160000 Miscellaneousfruits with
0161000(a) ediblepeel
0161010 Dates
0161020 Figs
0161030 Table olives
0161040 Kumquats
0161050 Carambolas
0161060 Kaki/Japanesepersimmons
0161070 Jambuls/jambolans
0161990 Others (2)
0162000(b) inediblepeel, small
0162010 Kiwi fruits(green, red,yellow)
0162020 Litchis/lychees
0162030 Passionfruits/maracujas
0162040 Prickly pears/cactus fruits
0162050 Star apples/cainitos
0162060 Americanpersimmons/Virginia kaki
0162990 Others (2) a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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0163000(c) inediblepeel, large
0163010 Avocados
0163020 Bananas
0163030 Mangoes
0163040 Papayas
0163050 Granate apples/pomegranates
0163060 Cherimoyas
0163070 Guavas
0163080 Pineapples
0163090 Breadfruits
0163100 Durians
0163110 Soursops/guanabanas
0163990 Others (2)
0200000 VEGETABLES,FRESH orFROZEN
0210000 Root and tubervegetables
0211000(a) potatoes
0212000(b) tropicalroot and tubervegetables
0212010 Cassava roots/manioc
0212020 Sweet potatoes
0212030 Yams
0212040 Arrowroots
0212990 Others (2)
0213000(c) otherroot and tuber
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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vegetables exceptsugar beets
0213010 Beetroots
0213020 Carrots
0213030 Celeriacs/turniprooted celeries
0213040 Horseradishes
0213050 Jerusalemartichokes
0213060 Parsnips
0213070 Parsley roots/Hamburg rootsparsley
0213080 Radishes
0213090 Salsifies
0213100 Swedes/rutabagas
0213110 Turnips
0213990 Others (2)
0220000 Bulb vegetables
0220010 Garlic
0220020 Onions
0220030 Shallots
0220040 Spring onions/green onions andWelsh onions
0220990 Others (2)
0230000 Fruitingvegetables
0231000(a) Solanaceaeand Malvaceae
0231010 Tomatoes
0231020 Sweet peppers/bell peppers
0231030 Aubergines/eggplants
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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0231040 Okra/lady'sfingers
0231990 Others (2)
0232000(b) cucurbitswith edible peel
0232010 Cucumbers
0232020 Gherkins
0232030 Courgettes
0232990 Others (2)
0233000(c) cucurbitswith inedible peel
0233010 Melons
0233020 Pumpkins
0233030 Watermelons
0233990 Others (2)
0234000(d) sweetcorn
0,03
0239000(e) otherfruitingvegetables
0240000 Brassicavegetables(excludingbrassica rootsand brassicababy leaf crops)
0241000(a) floweringbrassica
0241010 Broccoli
0241020 Cauliflowers
0241990 Others (2)
0242000(b) headbrassica
0242010 Brussels sprouts a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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0242020 Head cabbages
0242990 Others (2)
0243000(c) leafybrassica
0243010 Chinesecabbages/pe-tsai
0243020 Kales
0243990 Others (2)
0244000(d) kohlrabies
0250000 Leaf vegetables,herbs andedible flowers
0251000(a) lettucesand salad plants
0251010 Lamb's lettuces/corn salads
0251020 Lettuces
0251030 Escaroles/broad-leaved endives
0251040 Cresses andother sprouts andshoots
0251050 Land cresses
0251060 Roman rocket/rucola
0251070 Red mustards
0251080 Baby leaf crops(includingbrassica species)
0251990 Others (2)
0252000(b) spinachesand similarleaves
0252010 Spinaches
0252020 Purslanes a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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0252030 Chards/beetleaves
0252990 Others (2)
0253000(c) grapeleaves andsimilar species
0254000(d) watercresses
0255000(e) witloofs/Belgian endives
0256000(f) herbsand edibleflowers
0256010 Chervil
0256020 Chives
0256030 Celery leaves
0256040 Parsley
0256050 Sage
0256060 Rosemary
0256070 Thyme
0256080 Basil and edibleflowers
0256090 Laurel/bayleaves
0256100 Tarragon
0256990 Others (2)
0260000 Legumevegetables
0260010 Beans (withpods)
0260020 Beans (withoutpods)
0260030 Peas (with pods)
0260040 Peas (withoutpods)
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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0260050 Lentils
0260990 Others (2)
0270000 Stem vegetables
0270010 Asparagus
0270020 Cardoons
0270030 Celeries
0270040 Florence fennels
0270050 Globe artichokes
0270060 Leeks
0270070 Rhubarbs
0270080 Bamboo shoots
0270090 Palm hearts
0270990 Others (2)
0280000 Fungi, mossesand lichens
0280010 Cultivated fungi
0280020 Wild fungi
0280990 Mosses andlichens
0290000 Algae andprokaryotesorganisms
0300000 PULSES
0300010 Beans
0300020 Lentils
0300030 Peas
0300040 Lupins/lupinibeans
0300990 Others (2)
0400000 OILSEEDSAND OILFRUITS
0401000 Oilseeds
0401010 Linseeds a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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0401020 Peanuts/groundnuts
0401030 Poppy seeds
0401040 Sesame seeds
0401050 Sunflower seeds
0401060 Rapeseeds/canola seeds
0401070 Soyabeans
0401080 Mustard seeds
0401090 Cotton seeds
0401100 Pumpkin seeds
0401110 Safflower seeds
0401120 Borage seeds
0401130 Gold of pleasureseeds
0401140 Hemp seeds
0401150 Castor beans
0401990 Others (2)
0402000 Oil fruits
0402010 Olives for oilproduction
0402020 Oil palmskernels
0402030 Oil palms fruits
0402040 Kapok
0402990 Others (2)
0500000 CEREALS
0500010 Barley 0,04
0500020 Buckwheatand otherpseudocereals
0,02a
0500030 Maize/corn 0,02a
0500040 Common millet/proso millet
0,02a
0500050 Oat 0,02a a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
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0500060 Rice 0,02a 0,01
0500070 Rye 0,02a
0500080 Sorghum 0,02a
0500090 Wheat 0,04
0500990 Others (2) 0,02a
0600000 TEAS,COFFEE,HERBALINFUSIONS,COCOA ANDCAROBS
0610000 Teas
0620000 Coffee beans
0630000 Herbalinfusions from
0631000(a) flowers
0631010 Chamomile
0631020 Hibiscus/roselle
0631030 Rose
0631040 Jasmine
0631050 Lime/linden
0631990 Others (2)
0632000(b) leavesand herbs
0632010 Strawberry
0632020 Rooibos
0632030 Mate/maté
0632990 Others (2)
0633000(c) roots
0633010 Valerian
0633020 Ginseng
0633990 Others (2) a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEXDocument Generated: 2021-08-21
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0639000(d) anyother parts of theplant
0640000 Cocoa beans
0650000 Carobs/SaintJohn's breads
0700000 HOPS
0800000 SPICES
0810000 Seed spices
0810010 Anise/aniseed
0810020 Black caraway/black cumin
0810030 Celery
0810040 Coriander
0810050 Cumin
0810060 Dill
0810070 Fennel
0810080 Fenugreek
0810090 Nutmeg
0810990 Others (2)
0820000 Fruit spices
0820010 Allspice/pimento
0820020 Sichuan pepper
0820030 Caraway
0820040 Cardamom
0820050 Juniper berry
0820060 Peppercorn(black, green andwhite)
0820070 Vanilla
0820080 Tamarind
0820990 Others (2)
0830000 Bark spices
0830010 Cinnamon a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
68 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
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0830990 Others (2)
0840000 Root andrhizome spices
0840010 Liquorice
0840020 Ginger (10)
0840030 Turmeric/curcuma
0840040 Horseradish (11)
0840990 Others (2)
0850000 Bud spices
0850010 Cloves
0850020 Capers
0850990 Others (2)
0860000 Flower pistilspices
0860010 Saffron
0860990 Others (2)
0870000 Aril spices
0870010 Mace
0870990 Others (2)
0900000 SUGARPLANTS
0,02a
0900010 Sugar beet roots
0900020 Sugar canes
0900030 Chicory roots
0900990 Others (2)
1000000 PRODUCTSOF ANIMALORIGIN -TERRESTRIALANIMALS
1010000 Commoditiesfrom
0,01a
1011000(a) swine 0,02a
1011010 Muscle a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEXDocument Generated: 2021-08-21
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1011020 Fat
1011030 Liver
1011040 Kidney
1011050 Edible offals(other than liverand kidney)
1011990 Others (2)
1012000(b) bovine 0,02a
1012010 Muscle
1012020 Fat
1012030 Liver
1012040 Kidney
1012050 Edible offals(other than liverand kidney)
1012990 Others (2)
1013000(c) sheep 0,02a
1013010 Muscle
1013020 Fat
1013030 Liver
1013040 Kidney
1013050 Edible offals(other than liverand kidney)
1013990 Others (2)
1014000(d) goat 0,02a
1014010 Muscle
1014020 Fat
1014030 Liver
1014040 Kidney
1014050 Edible offals(other than liverand kidney)
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
70 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
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1014990 Others (2)
1015000(e) equine 0,02a
1015010 Muscle
1015020 Fat
1015030 Liver
1015040 Kidney
1015050 Edible offals(other than liverand kidney)
1015990 Others (2)
1016000(f) poultry 0,01a
1016010 Muscle
1016020 Fat
1016030 Liver
1016040 Kidney
1016050 Edible offals(other than liverand kidney)
1016990 Others (2)
1017000(g) otherfarmedterrestrialanimals
0,02a
1017010 Muscle
1017020 Fat
1017030 Liver
1017040 Kidney
1017050 Edible offals(other than liverand kidney)
1017990 Others (2)
1020000 Milk 0,02a 0,01a
1020010 Cattle
1020020 Sheep a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEXDocument Generated: 2021-08-21
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1020030 Goat
1020040 Horse
1020990 Others (2)
1030000 Birds eggs 0,01a 0,01a
1030010 Chicken
1030020 Duck
1030030 Geese
1030040 Quail
1030990 Others (2)
1040000 Honey andother apicultureproducts (7)
0,05a 0,05a
1050000 Amphibiansand Reptiles
0,02a 0,01a
1060000 Terrestrialinvertebrateanimals
0,02a 0,01a
1070000 Wild terrestrialvertebrateanimals
0,02a 0,01a
1100000 PRODUCTSOF ANIMALORIGIN- FISH,FISHPRODUCTSAND ANYOTHERMARINE ANDFRESHWATERFOODPRODUCTS (8)
1200000 PRODUCTSOR PART OFPRODUCTSEXCLUSIVELYUSED FORANIMALFEEDPRODUCTION(8)
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
72 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...ANNEX
Document Generated: 2021-08-21Changes to legislation: There are outstanding changes not yet made to Commission Regulation
(EU) 2019/552. Any changes that have already been made to the legislation appear in the contentand are referenced with annotations. (See end of Document for details) View outstanding changes
1300000 PROCESSEDFOODPRODUCTS (9)
a Limit of analytical determination
b For the complete list of products of plant and animal origin to which MRLs apply, referenceshould be made to Annex I.
Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...Document Generated: 2021-08-21
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Changes to legislation: There are outstanding changes not yet made to Commission Regulation(EU) 2019/552. Any changes that have already been made to the legislation appear in the contentand are referenced with annotations. (See end of Document for details) View outstanding changes
(1) OJ L 70, 16.3.2005, p. 1.(2) http://www.fao.org/fao-who-codexalimentarius/sh-proxy/en/?lnk=1&url=https%253A%252F
%252Fworkspace.fao.org%252Fsites%252Fcodex%252FMeetings%252FCX-701-41%252FReport%252FFINAL%252FREP18_CACe.pdfJoint FAO/WHO food standards programme Codex Alimentarius Commission. Appendix II. Forty-first Session. Rome, Italy, 2-6 July 2018.
(3) Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002laying down the general principles and requirements of food law, establishing the European FoodSafety Authority and laying down procedures in matters of food safety (OJ L 31, 1.2.2002, p. 1).
(4) European Union comments on Codex Circular Letter CL 2018/39-PR: https://ec.europa.eu/food/sites/food/files/safety/docs/codex_cac_41_cl_2018-39-pr.pdf
(5) Scientific support for preparing an EU position in the 50th Session of the Codex Committee onPesticide Residues (CCPR). EFSA Journal 2018;16(7):5306.
(6) EFSA scientific reports available online: http://www.efsa.europa.eu:Reasoned opinion on the modification of the existing maximum residue levels for potassiumphosphonates in certain berries and small fruits. EFSA Journal 2018;16(9):5411.
74 Commission Regulation (EU) 2019/552 of 4 April 2019 amending Annexes II and III to...Document Generated: 2021-08-21
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Changes and effects yet to be applied to :– Regulation revoked by S.I. 2019/1410 Sch. para. 24
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