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Thomas Nothnagel
Institut für Züchtungsforschung an gartenbaulichen Kulturen und [email protected]
Bericht über das
XII. Internaltionale Asparagus Symposium
2009 in Lima (Peru)
Spargeltag Sachsen-Anhalt, Agri Co Lindauer Nuturprodukte AG, Buhlendorf 23.09.2010
http://www.ias2009peru.com
XIIth International Asparagus Symposium 29. Oktober – 1. November 2009 in Lima, Peru
Schirmherrschaft durch: International Society for Horticultural Science (ISHS) Organisiert und Unterstützt durch:• Peruvian Asparagus & Vegetables Institute, • PromPerú• Universidad Nacional Agraria La Molina, Lima, Peru.
IPEHJuan José Gal`Lino V. Leylha Rebaza G. Santiago Fumagalli G. Instituto Peruano del Espárrago y Hortalizas - www.ipeh.org
UNALM Andrés Casas D. Roberto Ugaz C. Saray Siura C. Univ. Nac. Agraria La Molina www.lamolina.edu.pe
PROMPERUWilliam Arteaga D Victor Sarabia M Comisión de Promoción del Perú para la Exportación y el Turismo www.promperu.gob.pe
ORGANIZATION
Universidad Nacional Agraria La Molina, Lima,
Opening Ceremony Chair: Mr. Roberto Ugas
IPEH - UNALM Welcoming and remarksMr. Juan José Gal`Lino – Chair IPEH
ISHS Welcoming Address: Mr. Mikolaj Knaflewski – ISHS Asparagus working group
Peruvian Asparagus History Mr. Rafael Quevedo – Tal SA
Board of Honor Mr. Adolfo de Cordova Velez – Minister MINAG (*)Mr. Guillermo van Oordt – Chair AGAPMr. Abel Mejia M – Chancellor UNALM
300 Teilnehmer aus 22 LändernDeutschland 12 Teilnehmer / 3 Vorträge / 5 Posterbeiträge19 Firmenpräsentationen (Saatgut, Pflanzgut, in vitro Kultur,
Beregnungstechnik, Verpackungstechnik,Export u.a.)
XII. International Asparagus Symposium
5 Sessions: Crop Managment (4 Präs.)Pest Managment (11 Präs.)Breeding (8 Präs.)Physiology (11 Präs.)Marketing (5 Präs.)
http://www.ias2009peru.com
Session: Crop Management (Chair: Mr. Roberto Ugas)
History of Asparagus Cultivation and International Asparagus SymposiaMikolaj Knaflewski, Ph D, Poznan University of Life Sciences - Poland
Development of Asparagus Industry in ChinaChen Guangyu, Ph D, Chinese Asparagus Association – China
Evaluation of Some Critical Points of the Asparagus Food Chain in ArgentinaAna María Castagnino, Universidad Nacional del Centro de la Provincia de Buenos Aires – UNICEN - Argentina
Effect of Soil Amendments on Soil Microbial Activity and Asparagus Yield Under a Replant Situation.Mathieu Ngouajio, PhD, Department of Horticulture - Michigan State University – USA
Session: Pest Management (Chair: Mr. Leah Granke)
Integrated Pest Management in Asparagus: Peruvian SituationGuillermo Sánchez, IPEH – UNALM - Peru
Proposal for the Exportation of Fresh Green Asparagus with no FumigationIng Luis Aquino / Ing Vilma Gutarra SENASA - Peru
Studies on the Disease Tolerance of Asparagus Cultivars to Stem Blight by Phomosis asparagi (Sacc.) Bubak. Xun- Yi Liang, Zhejiang Academy of Agricultural Sciences - China
Prodiplosis longifila Management in Peruvian Asparagus: A case study for a Sustainable Production.Juan Cabrera, PhD, Universidad Privada Antenor Orrego – Peru
Incidence of Fusarium spp. in Asparagus in Northern Germany: Species Diversity, Virulence an the Relation of Fungus Spread and Asparagus Fly (Platyparea poeciloptera).Tanja Koch, PhD, Leibniz University Hannover – Germany
Advances in the Biological Control of Stemphylium vesicarium, Causal Agent of Purple Spot and Blight on Asparagus. Martín Delgado J, Universidad Privada Antenor Orrego – Peru
Influence of Biochard and Earthworms on Micorrhizal Colonization, Plant Growth and Fusarium Crown and Root Rot of Asparagus. Elmer Wade, The Connecticut Agricultural Experiment Station – USA
Integrated Pest Management of Stemphylium vesicarium in Asparagus (Asparagus officinalis) in Chavimochic. Walter Apaza, UNALM – Peru
The Pacific Challenger Series – The world`s First Phytophtora – Tolerant Asparagus Cultivars. Peter Falloon, PhD, Aspara Pacific Ltd – New Zealand
Prodiplosis longifila Management in Agroinper Farm, Supe ValleyHipólito Poma, Agroinper SA - Peru
Isolation and Pathogenecity of the Nematodo Heterorhabditis spp. in Asparagus Soil in ChavimochicIrrigation in La Libertad- Peru. Jorge Castillo, UNALM – Peru
Session: Breeding (Chair: Mr. Pierre Lavrijsen)
The Future Challenge of Asparagus Breeding: Converting Kg Hectare to Grower Profits. Neil Stone, University of California, Riverside - USA
Interspecific Hybrids Between A. officinalis L. and Asparagus dauricus Fisch ex Link. Chen Guangyu, Chinese Asparagus Association – China
Development of SNP in Asparagus officinalis Based on Expressed EST Libraries.Francesco Sunseri, Università Mediterranea of Reggio Calabria - Italy
Recent Progress of Asparagus Breeding in Italy.Agostino Falavigna, CRA – CRA Research Unit For Vegetables Crops (MontanasoLombardo Lodi)– Italy
Micropropagation of Asparagus prostratus Dormut Gathered in the North Coast of Spain. Mar ía Luisa Gonzáles Castañon, Unidad de Tecnología en Producción Vegetal CITA –Agri Food Research and Technology Centre of Aragon - Spain
Sequence Variation in the Sex-Determination Region of Garden Asparagus (Asparagus officinalis L)Jim Leebens – Mack, Department of Plant Biology - University of Georgia - USA
Genotyping of Asparagus (Asparagus officinalis L) Cultivars with SSR MarkersYoko Takeuchi, Graduate School of Bioresource and Bioenvironmental Sciences, KyushuUniversity, Japan.
Enlargement of the Genetic Variability of Asparagus (Asparagus officinalis L.) to Improve Resistance to Biotic and Abiotic Stresses and Quality Associated Compounds.
Thomas Nothnagel, Julius Kuehn Institute - Germany
Session: Physiology (Chair: Mr. Peter Paschold )
The Aspire Root Carbohydrate Management System: Where is it going? Daniel Drost, Utah State, University – USA
A Process-Oriented and Stochastic Simulation Model for Asparagus Spear Growth and YieldJan Graefe, Leibniz - Institute of Vegetable and Ornamental Crops - IGZ Grossbeeren – Germany
Light Condition Influences on Rutin and Polyphenol Contents in Asparagus Spears in the Mother – Fern Culture System. Tomoo Maeda,Hirosaki University - Japan
Analysis of Cold Acclimation in Two Asparagus Cultivars with Varying Patterns of Fall SenescenceErik Laundry, Mg Sc Candidate, University of Guelph - Canada
Effects of Short Days Photoperiod on the Growth of Asparagus in AutumnTakayuki Yamaguchi, Iwate Agricultural Research Center – Japan
Phytochemical Screening and Quantification of Total Flavonoids of Canned White Asparagus ( Asparagusofficinalis L). José Luis ParedesMTC International Import / Export GmbH – Germany
Asparagus Yield in Relation with Biomass Production and Foliar Nutritional Content in Ica ValleyRuby Vega, UNALM - Peru
Asparagus Yield In Relation to the Number of Buds in the Crown and Soluble Solid Content in the Roots.Bonny Zambrano, Nunhems Peru
Evaluation of Asparagus Fern and Rhizome Residues as Bio – Energy Source.Hajime Araki, Exp. Farm.Hokkaido University - Japan
Bacterial Spore Load Profile along Production Chain of Canned White Asparagus (Asparagusofficinalis L). Elena Ramos Vásquez, UNALM – Peru
Evolution of Soil Chemical Characteristics and Yields After the Installation of a Commercial Asparagus Field in Ica. Sady García, UNALM – Peru
Session: Marketing (Chair: Mr. Michael Horney)
North American Fresh Asparagus Market: Historical Data Leading Future Predictions. Chris Martin, Gourmet Trading Company – USA
In Depth Analysis of the US Asparagus Market: Seasons, Suppliers and Market OpportunitiesErnesto Gallo, Zamorano – Honduras
Options for the Establishment of the U.S Federal Promotion Programs for AsparagusXavier Equihua, Federal Strategies Group, Inc – USA
Packing Technology and Agroindustrial DevelopmentErnesto Vergara Agreda,Surpack - Peru
Canned Asparagus World Industry: Past, Present and FuturePeruvian Asparagus & Vegetables Institute – Peru, ISHS Asparagus Working Group
XIII International Asparagus Symposium (2013)Chen Guangyu, Chinese Asparagus Association
Closing CeremonyBoard of Honor: Mr. Martin Perez Monteverde – Minister MINCETUR (*)
Mr. Juan José Gal`Lino V – Chair IPEHMr. Andrés Casas D – Organizing Committee
Pre-TourTrujillo
Post-TourIca
DanPer (dänisch-peruanisches Joint Venture Unternehmen)
• 2000ha Spargel (4/5 Grünsp. / 1/5 Bleichspargel)• 500 ha Artischocken• 100% Tröpfchenbewässerung• Verarbeitungsbetrieb (Gefrier-/Nasskonserve, Frischvermarktung)• Generalstabsmäßig geführt, hohe Hygiene- und Qualitätsstandards• Jede Menge Security• 6000 Beschäftigte
Pre-TourTrujillo
Post-TourIca
Sociedad Agricola Drokasa SAFarm: Fundo La Catalina
• Seit 1995• ~800 ha Spargel • ~400 ha Wein (Tafeltrauben)• Tröpfchenbewässerung
• Packinghouse10t /h (8h Schicht)KaltwasserbehandlungKühlung von 28°C auf 12°CKühllagerung 2°C
• 3000 Beschäftigte
Nützlingseinsatz:Parasitäre Nematoden Heterorhabditis spp.gegen Galleria mellonella (Große Wachsmotte)
Ausbringung via Tröpfchenbewässerung
